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Monthly Archive for: ‘March, 2016’
Sugar-Free Coconut Peppermint Patties (I mean Peppermint Paddies)

St. Patrick’s Day is tomorrow so I think it only fitting to share one of my favorite desserts which I’ve never considered Irish before, but I’ve been informed by my non-Irish colleagues who celebrate St. Patrick’s Day with green beer that it is! My take on the peppermint patty is sugar and dairy-free, but still …

Collard Burritos Save the Day and the Leftovers (with Video Tutorial)

Living in Los Angeles for some time with several Hispanic roommates created a love affair for me with tortillas. We ate tortillas with every meal—for breakfast we stuffed them with eggs or tofu and potatoes and for lunch it was usually beans, potatoes, salsa and avocado. Every meal we ate, from salad to stir-fry ended …