Tag Archives: dairy-free

So those crunchy, delicious Little Debbie Nutty Bars contain gluten, dairy, soy, corn, eggs and peanuts! They are not unlike allergy bombs—just waiting to explode in your gut! Luckily, we have options! Combining chocolate, peanut-butter-like tasting sunflower seed butter and a healthier form of sugar without all those other allergens and weird ingredients into bars can be done! Lemme show you how!

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This Meyer Lemon Bar Recipe is my baseline recipe, the recipe I go to and adjust accordingly to continue removing and replacing ingredients to meet the needs of those of us with limited diets. It’s a recipe for safe success in lemony, desserty, goodness!

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soy

There is a lot of conflicting research out there regarding cancer (does soy prevent or cause it), heart disease (prevent or cause) and brain damage (prevent or cause). There is plenty of research that goes both ways, but with enough research on the negative side that should give anyone pause. I’ll give a brief review of the literature here for those and make suggested alternatives:

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